Buttery street-style corn with Sandbar spice and cojita cheese
Lemon garlic hummus with grilled flatbread
Freshly prepared smoked wahoo paté served alongside slices of grilled crostini
Served with your choice of Buffalo or BBQ dipping sauce, or Sandbar Spice (dry rub) or Lemon Pepper (dry rub)
Extra crispy-meds tenders served with your choice of Buffalo or BBQ dipping sauce (tossed or on the side)
Traditional Caribbean fritters with a side of Sandbar's house-made Jerk Mayo
Light & crispy fried calamari served with house-made tartar dip
Today's fresh selection curated by the Chef
Fried or grilled snapper with lettuce, tomato, pickle & house-made jerk mayo, served on a brioche bun
8oz signature beef blend burger, lettuce, tomato, onion rings, pickles & house-made jerk mayo, served on a brioche bun
Tender chicken burger, baby greens, tomato, onion & house-made herb mayo
Flame-kissed jerk chicken with peppers, onions & mango pico de gallo & sour cream
Traditional steamed snapper, okra, onion, carrot & pumpkin, served in a coconut milk rundown broth (Cook to approx. 30 min)
Fried Escovitch Caribbean lobster tail (Cook to approx. 30 min)
Today's special made daily by the Chef
Today's special made daily by the Chef
Romain, croutons, parmesan with classic house-made ceasar dressing
Crispy buffalo chicken tenders, romaine, tomatoes, sweet pepper, red onion, cucumber with ranch dressing
Kid's Chicken tenders served with fries
Kids grilled cheese served with fries
Grilled all-beef hot dog served with fries